Vellulli Karam Podi

Description

Product Description

Bhimavarams Venkateshwara Pickles brings you the most flavorsome and finger-licking side dish, perfect for all spicy Andhra food lovers. The savory garlic karam is a versatile accompaniment, enhancing the taste of rice, breakfast dishes, vegetable curries, and even Chinese foods like pasta and noodles.

Ingredients

Garlic

Peanuts

Bengal gram

Urad dal

Cumin

Salt

Red chili

Coriander seeds

Curry leaves

Nutritional Facts

Health Benefits

Garlic karam podi is rich in essential micro and macronutrients, particularly phenolic compounds like antioxidants and anti-carcinogenic agents. As a result, vellulli karam can help reduce the risk of cardiovascular diseases, combat certain cancers, and aid in managing diabetes.

Product Storage

To maintain freshness, store vellulli karam podi in an airtight container in a cool, dry place immediately after opening. The product is best consumed within 3 months from the date of manufacture or opening.