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Munagaku Karam Podi

170.00330.00
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Karivepaku karam Podi

150.00530.00
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Palli Karampodi

150.00530.00

Product Information

A family recipe passed down through generations, Palli Karam Podi is an Andhra specialty food. This spice mix combines peanuts with spices like coriander seeds, garlic, cumin, red chili, and lentils such as urad dal and Bengal gram. Every bite delivers a rich, nutty, and spicy burst of flavor, making it a must-have for anyone who enjoys their food with an exciting kick.

 

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Description

Product Description

Excitement is in the air, or maybe it’s the pack of Palli Karam Podi! The delightful, tasty flavor of groundnut karam is the perfect addition to your meals and breakfasts. It brings a touch of nuttiness and zest to every bite. Not only is peanut karam stimulating for your taste buds, but it’s also healthy. Bhimavaram’s Venkateshwara Pickles Palli Karam ensures customers feel happy and enjoy life with friends and family.

Ingredients

  • Peanuts
  • Bengal gram
  • Urad dal
  • Cumin
  • Salt
  • Red chili
  • Coriander seeds
  • Garlic
  • Curry leaves

Nutritional Facts

Nutritional Component Amount per Serving
Protein 2g
Carbohydrates 5g
Cholesterol 0mg
Fat 0g
Fiber 1g

Health Benefits

Palli Karam Podi is the answer to your search for a protein-packed spice mix. It’s rich in protein and fiber, keeping you full longer. This flavorful powder can also help reduce cholesterol levels and lower the risk of heart disease or diabetes by managing blood sugar levels, thanks to its low glycemic index.

Product Storage

To retain its freshness, store Palli Karam Podi in an air-tight container in a cool, dry place immediately after opening. The product is best used within three months of opening or the manufacturing date.

Additional information

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