Description
Indulge in the vibrant flavors of Bhimavaram Venkateshwara Pickles’ Gongura Chicken Pickle. This exquisite Andhra delicacy features tender chicken and fresh gongura (sorrel leaves), slow-cooked over firewood to impart a smoky depth. A harmonious blend of tangy gongura and a medley of spices creates an authentic taste sensation. Prepared with care using only sunflower oil and free from preservatives, our Gongura Chicken Pickle is the perfect addition to elevate any meal.
Ingredients we use in Making Gongura Mutton Pickle
1. Raw Mutton
2. Gongura
3. Turmeric Powder
4. Chilli Powder
5. Salt
6. Groundnut Oil
7. Garlic & Ginger Paste
8. Mashalla Dinusulu
9. Dhaniyala Podi…
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